In a warm and humid kitchen, getting consistent lamination can be a challenge. 🥐
Debic Croissant Butter Sheet is designed with a standardized melting point of 34-36°C throughout the year, helping bakers achieve consistent handling, fine layers and that rich, buttery aroma in every bake — whether it’s croissants, Shio pans or butter rolls.
And when you order from Essentials.MY, we take extra care to ensure your butter is delivered in optimum condition, so it arrives ready for your kitchen and your next bake. ❄️ 🧈
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18 hours ago