About Anchor Unsalted Lactic Lamination Butter Sheets
Anchor Unsalted Lamination Butter Sheets provides easy and consistent workability. This butter sheet has a high melting point, saves prepping time and speeds up production with its ideal sheet format.
Anchor Anchor Unsalted Lactic Lamination Butter Sheets Ingredients
Pasteurized Cream. This butter sheet is halal certified.
How to Store Anchor Unsalted Lactic Lamination Butter Sheets
Store frozen (below –10 °C to -25 °C) inside the carton until needed. When stored frozen, product has a shelf-life of 24 months from time of manufacture.
Thaw in a refrigerator (2-4 °C) fully wrapped in plastic for 48 hours before use.
When needed, remove the sheets from the refrigerator and temper to 10-20 °C, depending on the production environment.
The sheets are ready to use when they are pliable, and able to bend 45 degrees without breaking or tearing.
The shelf life under refrigerated conditions (2-4 °C) is at least 8 weeks.
Origin of Anchor Unsalted Lactic Lamination Butter Sheets
New Zealand
At Essential Ingredients, we do our best to provide good quality butters at an affordable price, so why don’t you give the Anchor Unsalted Lactic Lamination Butter Sheets a try today?
