De Cecco Pesto Alla Genovese Ingredients
The ingredients that can be found in De Cecco Pesto Alla Genovese are 37% basil, 36% extra virgin olive oil, cashew flour, 5% Parmigiano Reggiano PDO cheese, salt, 3% pine nuts, potato flakes, sugar, acidity regulator: lactic-acid and antioxidant: ascorbic acid. The product is halal certified.
How to Store De Cecco Pesto Alla Genovese
When storing the De Cecco Pesto Alla Genovese, once opened ensure it is kept refrigerated and used within 3 days.
At Essential Ingredients, we do our best to provide good quality pasta sauces at an affordable price, so why don’t you give the De Cecco Pesto Alla Genovese a try today?
