Description
About Westgold Unsalted Butter
This golden block of goodness will take your taste buds all the way to the West Coast, a remote part of New Zealand’s South Island with rugged coastline, towering mountains, pouring rain and lush green pastures. Westgold has been traditionally churning creamy butter here for over 125 years. The result is a rich flavour that’s as natural as their surroundings.Â
Westgold Unsalted Butter Ingredient
Cream (from milk). Cream from pasture-raised cows gives their butter a rich golden colour and a characteristic, creamy butter flavour. Unsalted butter partners beautifully with home baking, providing the buttery flavour and texture you love.
How to Store Westgold Unsalted Butter
When storing this product, ensure that it is store frozen at -18°C or a maximum of +8°C in the refrigerator. Once defrosted, store product in refrigerator at +8°C.Â
Origin of Westgold Unsalted Butter
New ZealandÂ
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At Essential Ingredients, we do our best to provide good quality butters at an affordable price, so why don’t you give the Westgold Unsalted Butter a try today?