Japanese Cake Flour (Violet)

SKU: B196

Most well known cake flour in Japan.

  • Protein: 7.8%
  • ASH: 0.33%

RM7.50

Additional information

Weight 0.50 kg
Size

500g

Description

Extra fine, suitable for light and fluffy cakes with a bright crumb colour. 

  • Low Protein Flour 

  • Origin:
    Japan

Additional information

Weight 0.50 kg
Size

500g

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