Description
- Ingredients:
Wheat flour, Potassium persulphate (E922), Ascorbic Acid (E300), Benzoyl peroxide (E928), Fungal amylase - Origin:
Singapore
High Protein Flour 1kg
SKU: B289
Bread Flour.
- Ideal for making all varieties of bread, buns and other flour-based products.
- A high percentage of protein means a harder/stronger flour best suited to chewy, crusty breads and other yeast-risen products.
RM5.50
Additional information
| Weight | 1.00 kg |
|---|---|
| Size | 1kg |
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