BASSO Grapeseed Oil

Rich in Vitamin E & polyphenols making it a natural antioxidant. Great for heart health. Straw yellow in color, it has a basically neutral flavor and aroma. Especially good when used raw, it goes very well with many fresh cheese, vegetables and salads, especially if combined with a few drops of balsamic vinegar. It also brilliantly enriches the flavors of white meats, soups, risotto, cold dishes, fish and shellfish.