How to Use Feegoh Cukup Enak Seasoning
For Soup: Dissolve 20g of Feegoh Cukup Enak Seasoning in 1 litre of water. Add more for richer flavour according to your recipe.Â
For Marinade: Use 20g of Feegoh Cukup Enak Seasoning per 1kg of meat or chicken.Â
For Stir-Fry: Use 20g of Feegoh Cukup Enak Seasoning for every 1kg of ingredients.
Feegoh Cukup Enak Seasoning Ingredients
The ingredients that you can find in a packet of Feegoh Cukup Enak Seasoning are salt, sugar, cornstarch, onion powder, garlic powder, white pepper, palm fat, permitted flavour enhancer.
Feegoh Cukup Enak Seasoning is muslim friendly and halal certified.Â
How to Store Feegoh Cukup Enak Seasoning
When storing Feegoh Cukup Enak Seasoning, ensure that it is placed in a cool and dry location that is not under direct sunlight such as a pantry or cupboard. Once it is opened, fold the bag and seal properly to keep the remaining content fresh. Â
Origin of Feegoh Cukup Enak Seasoning
Malaysia
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At Essential Ingredients, we do our best to provide good quality stocks & gravy, at an affordable price, so why don’t you give the Feegoh Cukup Enak Seasoning a try today?
