Sugar plays an essential functional role in baking besides just adding sweetness to our baked goods. Let’s explore the many types of refined sugar as well as healthier alternatives for sugar.

Ultimate guide for the three most common flours for baking – All Purpose Flour, Bread Flour and Cake Flour.

TOP 4 MUST-HAVE HARI RAYA COOKIES Hari Raya Aidilfitri is one of the most important celebrations in Malaysia and usually

Margarine vs Butter: Which is Better? Very often we hear about how margarine is not as good as butter – margarine is not

Couverture and Compound Chocolate: What’s the Difference?​ Very often for beginners in baking, we can get very overwhelmed with the

This guide explains everything you need to know about baking soda & baking powder such as the difference between baking soda & baking powder, their uses & more.