About Daisy Corn Oil
Made from pure corn oil, Daisy Corn Oil is a highly stable cooking oil that is suitable for all types of cooking and baking. It is 100% cholesterol free, contains Vitamin E and Omega 6. Daisy Corn Oil contains soft-poly which makes it good for baking.
Soft-poly refers to the liquid polyunsaturates found in Daisy Corn Oil that is extracted from quality corn kernel. Soft-poly aids to make cookies fluffier, lighter and melts in the mouth. It helps to weave the ingredients of cookies and cakes effortlessly to create a richer, tastier whole. Cakes that are baked with Daisy Corn Oil is more refined, softer and able to retain more moisture.
Daisy Corn Oil Ingredients
The only ingredient in this product is corn oil. Daisy Corn Oil is muslim-friendly and halal certified.
How to Store Daisy Corn Oil
When storing this product, ensure that it is kept in a cool and dark place, away from direct sunlight, such as the pantry or cupboard. After every use, make sure the bottle is securely fastened.
Origin: Malaysia
At Essential Ingredients, we do our best to provide good quality cooking oils at an affordable price, so why don’t you give the Daisy Corn Oil a try today?
