Save RM5 on orders over RM50 – limited time only! Use Promo Code: SAVE5

Save RM5 on orders over RM50 – limited time only! Use Promo Code: SAVE5

LONGSON Chilli Sauce / Tomato Ketchup Sachets ±200PCS

N/A

Since 1982.
Simply Asian Taste.

  • Available in Chilli Sauce & Tomato Ketchup
  • Halal Certified

**Available in 1000pcs. Reach out to know more!

RM21.00

Additional information

Weight N/A
Type

Chilli, Tomato

How to Store Longson Chilli Sauce / Tomato Ketchup Sachets

When storing Longson Chilli Sauce / Tomato Ketchup Sachets, ensure that it is placed in a cool and dry location that is not under direct sunlight such as a pantry or cupboard.

Origin of Longson Chilli Sauce / Tomato Ketchup Sachets

Malaysia 

Products related to Longson Chilli Sauce / Tomato Ketchup Sachets

At Essential Ingredients, we do our best to provide good quality food service items at an affordable price, so why don’t you give the Longson Chilli Sauce / Tomato Ketchup Sachets a try today?

RELATED PRODUCT

HERSHEY’S 100% Cocoa Powder
RM29.00

RM29.00

Successfully added to cart.
Successfully added to cart.
Golden Florentina
RM24.60

RM24.60

Successfully added to cart.
Successfully added to cart.
GAROFALO Capellini
RM8.50

RM8.50

Successfully added to cart.
Successfully added to cart.
GAROFALO Rigatoni
RM9.00

RM9.00

Successfully added to cart.
Successfully added to cart.
18CTEA Water Chestnut Popping Boba
RM19.50

RM19.50

Successfully added to cart.
Successfully added to cart.
FEEGOH Cukup Enak Seasoning
RM15.80RM88.00

RM15.80RM88.00

Successfully added to cart.
Successfully added to cart.
FEEGOH Ikan Bilis Seasoning
RM26.40RM145.20

RM26.40RM145.20

Successfully added to cart.
Successfully added to cart.
FEEGOH Potato Flakes
RM25.00

RM25.00

Successfully added to cart.
Successfully added to cart.
FEEGOH Chicken Stock No Added MSG
RM31.40RM176.40

RM31.40RM176.40

Successfully added to cart.
Successfully added to cart.
FEEGOH Chicken Stock
RM19.00RM107.10

RM19.00RM107.10

Successfully added to cart.
Successfully added to cart.