Description
How to Prepare Basic American Foods Mashed Potatoes
- Measure boiling water and salt into mixing bowl.Â
- Using whip attachment, set mixer on low speed. Slowly add potatoes and mix for 1 minute.Â
- Scrape down bowl and whip on high speed until fluffy (3-5 minutes).
- Transfer mashed potatoes to a serving pan.Â
* For thicker mashed potatoes, add more potatoes.
* For thinner mashed potatoes, add more boiling water.Â
*Optional: Add butter/margarine for richer, creamier texture.
Basic American Foods Mashed Potatoes Ingredients
The ingredients that can be found in Basic American Foods Mashed Potatoes are potatoes (dry), milk product (whey, calcium caseinate, emulsifier (E482(i)), E471,Vitamin C (E300), emulsifier (E482(i), antioxidant (E321).Â
This product is halal certified.Â
How to Store Basic American Foods Mashed Potatoes
When storing the Basic American Foods Mashed Potatoes, make sure that it stored in a cool and dry location such as the pantry or cupboard and away from direct light and heat.Â
Â
Origin of Basic American Foods Mashed Potatoes
USA
At Essential Ingredients, we do our best to provide good quality food service items at an affordable price, so why don’t you give the Basic American Foods Mashed Potatoes a try today?