Description
How to Use Essentials English Shortbread Premix
- Recipe: 500g English Shortbread Premix, 200g Butter, 20g Egg
- Method:
1. Mix all ingredients using mixer attachment Beater for ± 3 minutes low speed until form a dough. Make into desired shape.
2. Bake at temperature ±170°C for±16-18 minutes.
** Time and Temperature depends on the size of cookies and types of oven.Â
How to Store Essentials English Shortbread Premix
When storing Essentials English Shortbread Premix, ensure that it is placed in a cool and dry location that is not under direct sunlight such as a pantry or cupboard. Â
Origin of Essentials English Shortbread Premix
MalaysiaÂ
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At Essential Ingredients, we do our best to provide good quality baking premix at an affordable price, so why don’t you give the Essentials English Shortbread Premix a try today?