Patissier Artisan Dark Couverture 61% Cocoa Buttons Ingredients
The ingredients that you can find in Patissier Artisan Dark Couverture 61% Cocoa Buttons are sugar, cocoa mass, cocoa butter, cocoa powder, emulsifier: lecithin (E322) and natural flavouring. This product is halal certified.
How to Store Patissier Artisan Dark Couverture 61% Cocoa Buttons
When storing this product, ensure that it is stored in an odourless environment, with a temperature of 15-20°C. Remember to avoid temperature fluctuation with a maximum 70% humidity.
Origin of Patissier Artisan Dark Couverture 61% Cocoa Buttons
Singapore
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At Essential Ingredients, we do our best to provide good quality couverture chocolates at an affordable price, so why don’t you give the Patissier Artisan Dark Couverture 61% Cocoa Buttons a try today?
