PATISSIER Dark Couverture 61% Cocoa Buttons

Patissier Dark Couverture 61% Cocoa Buttons Ingredients

The ingredients that you can find in Patissier Dark Couverture 61% Cocoa Buttons are sugar, cocoa mass, cocoa butter, cocoa powder, emulsifier: lecithin (E322) and natural flavouring. This product is halal certified. 

How to Store Patissier Dark Couverture 61% Cocoa Buttons

When storing this product, ensure that it is stored in an odourless environment, with a temperature of 15-20°C. Remember to avoid temperature fluctuation with a maximum 70% humidity.

Origin of Patissier Dark Couverture 61% Cocoa Buttons

Singapore

Products related to Patissier Dark Couverture 61% Cocoa Buttons

• Patissier 34.6% Cocoa Milk Buttons

• Patissier Couverture 32% Cocoa White Buttons

• Patissier Artisan Cocoa Butter Drops

• Patissier Dark Couverture 53% Dark Buttons

• Patissier 74% Cocoa Dark Buttons

  
  
  

At Essential Ingredients, we do our best to provide good quality couverture chocolates at an affordable price, so why don’t you give the Patissier Dark Couverture 61% Cocoa Buttons a try today?