Description
How to Prepare Hong Kong Tart Shell
Bake at 180°C for 25 minutes.
Hong Kong Tart Shell Ingredients
The ingredients that can be found in Hong Kong Tart Shell are wheat flour, shortening, margerine, water and sugar. This product is halal certified.
How to Store Hong Kong Tart Shell
When storing Hong Kong Tart Shell, keep frozen or at below -18°C.
Origin of Hong Kong Tart Shell
Malaysia
At Essential Ingredients, we do our best to source for good quality frozen pastries at an affordable price, so why don’t you give Hong Kong Tart Shell a try today?
