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BONCOLAC Frozen Chocolate Tart

SKU: DC_00070

Boncolac’s “Grand Arôme” Chocolate Tart is made up of all butter shortcrust pastry with a filling rich in chocolate and ground almonds. For a refined look and a little extra sweetness, the tart is covered with a 70% cocoa dark chocolate glaze and decorated with delicate chocolate chunks.

  • Size of Tart: 27cm
  • Precut x 10
  • Free from colourings, flavourings or preservatives
  • Made with ingredients from France, using free-range eggs
  • Made in France
  • Long shelf life
  • Halal Certified

**MOQ: 6 units

*Next-Day delivery available for most parts of West Malaysia. Cut-off time with payment at 2pm.

RM68.00

Additional information

Weight 1.5 kg
Size

900G

Description

How to Prepare Boncolac Frozen Chocolate Tart

  • In the Refrigerator 
    Straight from the freezer, remove all packaging. Then, unmould the tart and place it on a serving plate.
    Leave to defrost in the refrigerator for 3 hours.

How to Store Boncolac Frozen Chocolate Tart

When storing Boncolac Frozen Chocolate Tart, keep frozen between 0°C – 4°C. Once item is defrosted, consume within 48 hours. 

Origin of Boncolac Frozen Chocolate Tart

France

At Essential Ingredients, we do our best to source for good quality frozen pastries at an affordable price, so why don’t you give Boncolac Frozen Chocolate Tart a try today?

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