Description
Lotus Biscoff Topping Ingredients
The ingredients that can be found in a bottle of Lotus Biscoff Topping are 52% original caramelized biscuits (wheat flour, sugar, vegetable oils (palm, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), vegetable rapeseed oil, sugar, emulsifier (soya lecithin), acid (citric acid).Â
How to Store Lotus Biscoff Topping
When storing Lotus Biscoff Topping, ensure that it is placed in a cool and dry location that is not under direct sunlight such as a pantry or cupboard to maintain its quality.Â
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Origin of Lotus Biscoff Topping
BelgiumÂ
At Essential Ingredients, we do our best to provide good quality ingredients at an affordable price, so why don’t you give the Lotus Biscoff Topping a try today?
