Callebaut White Crispearls Ingredients
Callebaut White Crispearls are made white chocolate (84%) (sugar, cocoa butter, whole milk powder, whey powder (milk), emulsifier: lecithins (soya), natural vanilla flavouring); crisped cereals (wheat flour, sugar, wheat malt flour, starch (wheat), raising agent: E500ii, salt, cocoa butter, natural vanilla flavouring); glucose syrup; sugar; glazing agent: E414. May contain: mustard, rye, barley, oats.
This product is halal certified.
How to Store Callebaut White Crispearls
The best storage condition for this product is to keep in an airtight container, dry and cool location away from direct sunlight.
Origin of Callebaut White Crispearls
Belgium
At Essential Ingredients, we do our best to provide good quality couverture chocolates at an affordable price, so why don’t you give these Callebaut White Crispearls a try today?
