Ovalett Special
N/A
Allows the “all in” method of sponge and cake production to be used. Extends softness and fresh keeping properties. Especially designed for ‘hi-ratio’ sponges and also suitable for ‘hi-ratio’ cakes as well as plain flour cakes and sponges.
- Use 8% – 10% on total flour weight.
RM5.50 – RM13.80
Additional information
Weight | N/A |
---|---|
Size | 200g, 1kg |
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