Experience authentic tradition with CHEK HUP Candied Melon (Kandi Kundur)—a nostalgic favorite made from premium winter melon, slow-cooked to perfection for a soft, chewy texture and natural sweetness. Ideal for traditional desserts like tong sui, leng chee kang, red bean soup, and festive treats, this classic ingredient brings comfort and familiarity to every bite. Whether you’re recreating grandma’s recipes or adding a twist to modern desserts, CHEK HUP’s candied melon delivers consistent quality and time-honored flavor. It’s Halal-certified, made in Malaysia, and packaged for freshness and convenience. Enjoy it on its own as a guilt-free snack or add it to your cooking for that extra depth and aroma only true Kandi Kundur can offer. Trusted by generations, CHEK HUP blends tradition with quality to give you the best in local taste. A staple in Asian kitchens—keep a pack handy for any sweet craving or celebration.
Made from fresh melon, it’s white, tastes sweet, tender inside but crispy outside.
Ideal for:
- Baking
- Dessert syrups
- Dessert toppings
- Eating as a snack
Available in 250g & 1kg.