DE CECCO Rigatoni Napoletani n°124

SKU: C197

Rigatoni Napoletani, originally from the Campania region, go really well with hearty meat ragùs and rich sauces made from tomatoes, but are equally as good for oven-baked dishes.

  • Cooking time: 14 min – Al dente: 12 min

RM12.00

In stock

Additional information

Weight 0.55 kg
Size

500g

Additional information

Weight 0.55 kg
Size

500g

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