Black pepper comes from the dried, immature berries of Piper nigrum L. The deep dark brown to black, deep-set wrinkled berries, when ground have a characteristic, penetrating odor, and a hot, biting and very pungent taste.
RM87.00
In stock
Weight | 0.46 kg |
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1. Press onto burgers, chops or steaks before cooking.
2. Sprinkle on salads, baked potatoes and vegetables at the table.
Origin:
U.S.A
Ingredients:
Black Pepper
Weight | 0.46 kg |
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