Description
About Olitalia Glaze with Balsamic Vinegar of Modena
Olitalia is a brand widely used by chefs in Italy. This balsamic vinegar has a low density and features a bittersweet flavour – with some acidity and hints of wood as it is aged for 2 months in sessile oak barrels. It is made from concentrated grape must, wine vinegar and a touch of caramel colouring. This balsamic vinegar is best used as dressing.
Olitalia Glaze with Balsamic Vinegar of Modena Ingredients
Olitalia Balsamic Vinegar is made of cooked grape must, Balsamic Vinegar di Modena 36% (wine vinegar, cooked grape must), modified corn starch, xanthan. This product contains sulphites. Due to its thick composition, the Olitalia Glaze is the perfect solution to garnish any dish, such as canape with cold pork meat, with any kind of meat with strawberries and vanilla ice cream.
How to Store Olitalia Glaze with Balsamic Vinegar of Modena
When storing Olitalia Glaze with Balsamic Vinegar of Modena, ensure that it is placed in a cool and dry location that is not under direct sunlight such as a pantry or cupboard.
Origin of Olitalia Glaze with Balsamic Vinegar of Modena
Forli, Italy
At Essential Ingredients, we do our best to provide good quality vinegars at an affordable price, so why don’t you give the Olitalia Glaze with Balsamic Vinegar of Modena a try today?
