Basso - Red Wine Vinegar

SKU: C26

Natural dressing for salads and vinaigrettes. Ideal to season sweet-sour dishes, grilled fish and meat due to its bitter aroma and intense taste.

RM11.50

Additional information

Weight1 kg

Description

This red wine vinegar is obtained by acetic fermentation of red wine due to acetic bacteria activity. This way, the product contains at least 6% of acetic acid, giving it the pungent aroma and preservative properties

Ingredients:
Red wine, antioxidant E220

Origin:
Italy

Storage Condition:
Keep in a cool dry place, away from direct sunlight.

Additional information

Weight1 kg

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