Basso - Red Wine Vinegar

SKU: C26

Natural dressing for salads and vinaigrettes. Ideal to season sweet-sour dishes, grilled fish and meat due to its bitter aroma and intense taste.

RM11.50

In stock

Additional information

Weight 1 kg

Description

This red wine vinegar is obtained by acetic fermentation of red wine due to acetic bacteria activity. This way, the product contains at least 6% of acetic acid, giving it the pungent aroma and preservative properties

Ingredients:
Red wine, antioxidant E220

Origin:
Italy

Storage Condition:
Keep in a cool dry place, away from direct sunlight.

Additional information

Weight 1 kg

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