About PP Gold Releasing Agent and Surface Oil
PP Gold pan releasing agent is based on rapeseed oil, carnauba wax (palm wax) and rapeseed emulsifier
– Specially developed for releasing pastry and bakery products that contains high sugar and protein (i.e cake,
– Good stability of oil oxidation, prolongs shelf life of the baked products.
– Reduce carbon build up (carbonization) on the baking containers, allow easy maintenace of baking containers.
– Even and thin oil coating for beautiful baking colour.
– Clean baking environment, less mist generation during spraying.
– Cost effective compared to manual brushing method.
– Excellent fluidity and adhesion, ideal for all kind of baking forms and shapes.
- Direction of Use:
Shake well before using. Apply thinly and evenly. Spray distance 20-30 cm. To prevent clogging, turn the spray upside down and spray for a few seconds after used. If the nozzle is clogged, remove and clean it with warm water.
PP Gold Releasing Agent and Surface Oil Ingredients
The ingredients of this product are vegetable oil (rapeseed oil), thickener, E903 (vegetable wax), emulsifier and E322 (rapeseed).
How to Store PP Gold Releasing Agent and Surface Oil
When storing this product, ensure that it is kept in a cool and dark place, away from direct sunlight, such as the pantry or cupboard.
Origin of PP Gold Releasing Agent and Surface Oil
At Essential Ingredients, we do our best to provide good quality spray oils at an affordable price, so why don’t you give the PP Gold Releasing Agent and Surface Oil a try today?