Crisco All-Vegetable Shortening is a popular shortening brand that originates from the USA. It is a staple in many kitchens and acts as a more affordable alternative to butter or lard. Crisco All-Vegetable Shortening can be used for a variety of purposes but is most commonly used when baking pastries such as cakes, pie crusts, biscuits and more to give these baking products a flaky, crumbly texture. Crisco All-Vegetable Shortening can also be used when frying as it is more heat-stable than oil due to its high melting point and also produces products that are less greasy. Aside from that, Crisco All-Vegetable Shortening is an excellent source of ALA Omega-3 fatty acid and contains 50% less saturated fat than butter.
The ingredients found in Crisco All-Vegetable Shortening are Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Mono And Diglycerides, TBHQ And Citric Acid (Antioxidants). When storing Crisco All-Vegetable Shortening, ensure that it is placed in a cool and dry place such as a pantry or cupboard. Do not expose the can to heat or refill with hot oil.
At Essential Ingredients, we do our best to provide high quality Crisco All-Vegetable Shortening at a reasonable price in Malaysia so why not give our product a try?