Redman Konnyaku Premix Jelly Powder

SKU: C76

Yields 32 servings.

RM8.90

Additional information

Weight0.25 kg

Description

  • Halal

  • How to use:
    1. Pour and stir 250g Konnyaku premix gradually into 1250ml of water until it boils.
    2. Remove from stove and stir till bubbles dissipate.
    3. Optional: Add in Konnyaku flavour and colour. 
    4. Pour into mould and chill.

    Suggestion
    To further,enhance looks and taste, use Konnyaku jelly moulds and add cut fruits. Taste best when served chilled.

  • Ingredients:
    Sugar, Carrageenan, Konnyaku Powder, Malic Acid and Potassium Citrate

  • Origin:
    Singapore

Additional information

Weight0.25 kg

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