GRANORO Farina Integrale

Granoro Whole Wheat Flour is obtained from the integral grinding of the soft wheat grain, which allows to obtain fragrant doughs with an intense flavor. Granoro Whole Wheat Flour is one of the Foods with a High Fiber Content, as it contains 10g of fiber for every 100g of product, higher value than the minimum limit of 6g of fiber for every 100g of product, as established by EC Regulation no.1924/2006.