Description
- Application:
– Flat raw noodle (pan mee)
– Assorted cookies, biscuits, tart, pies and variety of cakes
– Pancake / Roti JalaÂ
– Assorted oriental pastries
– Traditional fried food (Cucur Udang)
– Assorted steamed products (Pau) - Ingredients:
Wheat flour, Iron, Niacin, Vitamin B2, Vitamin B1, Folic Acid - Origin:
Made in MalaysiaÂ
