Before using, shake bottle as natural separatation will occur. Squeeze one drop of colour into frosting, topping or batter at a time and blend well. Continue to add single drops of colour until desired shade is reached.
Easy to use
Water, High Fructose Corn Syrup, Glycerine, Sugar, FD&C Red 40 (E129), Modified Food Starch, FD&C Red 3 (E127), FD&C Yellow 5 (E102), Carrageenan Gum, Potassium Sorbate and Sodium Benzoate (Preservatives), Xanthan Gum, Citric Acid.
Always store in a dry, dark place to help maintain its colour and consistency.