Description
About Aqualagna Tartufi Salsa Tartufata
Acqualagna Tartufi Company gathers truffles, the most precious spontaneous fruits of this land, from the Appenine woodlands of Acqualagna. Truffles are then reproposed in refined gastronomic specialities so that you can enjoy the flavours of the Marchigiana culinary tradition every day at your table. Acqualagna Tartufi supports its experience with traditional preparation techniques and its passion searching the highest quality in raw materials with the reliability of testing in accordance with the EEC regulations, so it continues to offer the best fresh truffles and truffle based products.
Aqualagna Tartufi Salsa Tartufata Truffle Paste Ingredients
The ingredients that you can find in a bottle of Aqualagna Tartufi Salsa Tartufata are 66.6% champignons mushrooms, extra virgin olive oil, 2% summer truffle, salt and aroma.
How to Store Aqualagna Tartufi Salsa Tartufata Truffle Paste
When storing Aqualagna Tartufi Salsa Tartufata, ensure that it is placed in a cool and dry location that is not under direct sunlight such as a pantry or cupboard. Once it is opened, kept refrigerated and consume in a short period of time.
Origin of Aqualagna Tartufi Salsa Tartufata Truffle Paste
Italy
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At Essential Ingredients, we do our best to provide good quality fine food at an affordable price, so why don’t you give the Aqualagna Tartufi Salsa Tartufata Truffle Paste a try today?
