VALRHONA Guanaja 70% Dark Chocolate Couverture

French Dark chocolate couverture. 70% cocoa minimum, pure cocoa butter.
Grands Crus Blends range.

• Ingredients:
  Cocoa Beans, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Extract.
  This Product May Contain Traces Of Nuts, Milk And Egg Proteins, Gluten And Peanut.
  
  
• Storage Condition:
  Keep in a dry place between 16-18°C.
  
  ***
  Valrhona is a French brand of luxury chocolates made purely from cocoa beans. Experts in fine cocoa since 1922. A sourcing strategy based on long term partnership with cocoa planters all over the worls. From cocoa bean to chocolate bar, Valrhona masters every step in the productions process.