Add the rich, indulgent flavor of salted caramel to your favorite recipes. These gluten-free baking chips contain no artificial flavors or preservatives. Just creamy caramel flavor with a hint of sea salt. Sprinkle them into cookie and brownie batter, or melt them down to create a sweet and salty glaze for cakes and tortes.
- NO Artificial Flavours
- NO Preservatives
- Gluten Free
Sugar, Skim Milk, Hydrogenated Vegetable Oil (Palm Kernel Oil, Soybean Oil, Palm Oil), Palm Kernel Oil, Natural Flavour. Contains 2% or less of Sea Salt, Cornstarch, Salt, Lecithin (Soy)
ALLERGEN INFORMATION: Manufactured on the same equipment that processes peanuts.